Chinese Food

Cooking Steps

1. 

   Step1:Oil the casserole. Vegetable oil or lard is O

2. 

   Step2:Wash rice. Soak in 240g water for more than one hou

3. 

   Step3:Prepare bacon sausag

4. 

   Step4:Slic

5. 

   Step5:Mix all the seasonings togethe

6. 

   Step6:Wash the rape and blanch it with boiling wate

7. 

   Step7:Cover the casserole. Bring it to a boil. Turn the small fire to dry the water. Pour four spoonfuls of cooking oil around the casserole

8. 

   Step8:Yard on Bacon sausage. Drizzle with sauce. Stew for three minute

9. 

   Step9:Size green vegetables. Put in eggs. Sprinkle with white sesame. Stew for 7-10 minute

10. 

    Step10:Well, it's fragrant

11. 

    Step11:Mix and eat. I also mixed some Korean hot sauce. It's not hot, it's not happ