Cooking Steps

1. 

   Step1:Buy pig large intestine. First clean it. Then put salt and knead it for a while. Rinse it with water. Then add some white vinegar and knead it for two or three minutes. Clean it with water. Finally, the hot pot smokes. Put the cleaned pig large intestine into the pot. Turn it back and forth. A layer of white things will come out. This will remove the dirty things. And deodorization. Take out the tap and wash it in two minutes. You can change the knif

2. 

   Step2:Cut like this. According to your preference, you can cut the shape.

3. 

   Step3:Sliced ginger and scallion for standb

4. 

   Step4:In a small bowl, boil some sweet potato starch. Thicken later

5. 

   Step5:Hot pot. Oil in. Ginger i

6. 

   Step6:Stir fry in large intestin

7. 

   Step7:Stir fry the green onion first, then put the water to simmer for a whil

8. 

   Step8:It depends on whether you want it to be cooked, rotten or crispy. Let the fire burn. If you want to cook, you can stew for a long time. Finally, add salt. Then add sweet potato starch water to thicken the sauce. Before starting the pot, put in the scallion leave

9. 

   Step9:Out of the po