Chinese Food
Spicy chicken in dry pot
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It's been more than 20 years since grandma died. The memory has been blurred by time. It's a dream, but it really exists. Grandma can tell stories. She can make delicious dishes, knit clothes and write. The radio was playing Cantonese opera that I couldn't understand. Grandma in front of the doorsill sat on the old small bench with her bent body. Her dry fingers carefully collected the dried rapeseed. I sit quietly on the doorsill behind my grandmother. I don't think it's dirty. I don't think it's boring. Grandma was humming the tune while she was busy with her work. Wait until the day on the roof. Start to make lunch. Every family will plant a piece of rape field. Grandma's family is one of them. When the harvest is finished, it will be dried and knocked down. Clean up the rapeseed and put it in woven bags. Use a wheelbarrow to drag it to the only family in the village to squeeze oil. Then came a barrel of golden rapeseed oil. At lunch time, grandma has prepared the ingredients of the dishes to be made properly. Bean paste, green and red peppers. Catch them before dawn in the morning
Cooking ingredients
Cooking Steps
Step1:Prepare required materials.
Step2:Peel and clean the whole garlic.
Step3:Wash and drain the chilli and dice.
Step4:Wash the red onion.
Step5:Chop the red onion and prepare a handful of green and red pepper.
Step6:Wash and cut chicken breast into small pieces with a width of 1cm.
Step7:Add salt, sugar, soy sauce, corn starch and a spoon of canola oil and mix well. Marinate for 20 minutes.
Step8:After marinating, pour in the golden dragon fish grandma's small ground rapeseed oil in the iron pot. It is subject to the meat.
Step9:Heat the oil at 60%. Pour in the marinated chicken breast.
Step10:Fry until golden.
Step11:Take out the drained oil for standby. The meat pieces fried from the rape seeds of Jinlongyu grandma village are golden in color and appetizing.
Step12:In another pot, pour in the golden dragon fish grandma's small ground rapeseed oil.
Step13:Oil temperature 50% hot add red onion.
Step14:Add pepper.
Step15:Add the bean paste.
Step16:Add scallion. Ginger slices.
Step17:Stir fry until the oil is red.
Step18:Pour in chili and garlic.
Step19:Stir fry until fragrant.
Step20:Pour in the fried chicken breast.
Step21:Stir fry until it tastes good. Turn off the heat and leave the pot.
Step22:The fragrant golden dragon fish grandma's small ground rapeseed oil matches with spicy chicken. It's already drooling when you smell it.
Step23:Just stir fry one plate. You can eat three bowls of rice.
Step24:Life is eating meat, drinking and having fun.
Step25:Have you learned?
Step26:Let's do it together after reading it.
Step27:Enjoy.
Cooking tips:1. The color of the chicken breast fried with the golden dragon fish grandma's small ground rapeseed is more golden, which makes people have more appetite. 2. There is no need for cooking wine to marinate chicken. 3. Chicken can be replaced by other meat. 4. If you have any questions, please leave a message below. There are skills in making delicious dishes.
