Cooking Steps

1. 

   Step1:Fish head. Clean up. Fry in a non stick pan. Both side

2. 

   Step2:When frying fish. Prepare ingredient

3. 

   Step3:Prepare the stew and water. Put the ingredients in the water. Then put the fried fish in the stew (the fish is a little big. The mouth is all crushed)

4. 

   Step4:I stewed for about an hour. Half of the time, I added salt and carrots. When it came out, I sprinkled it with coriander leaves