Chinese Food
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Sunflowers bloom
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Looking at Qinchuan
☞ in the Qin and Chuan dynasties, the East peak of sunrise, the mountains and rivers, the city center, the sound of autumn, thousands of bamboos, the pines in the five Mausoleums in the cold color, the visitors have come back. Sigh. The frost is... ...
Tianjingsha spring
In the warm spring and the windy spring, the curtain in the pavilion is long, the birds are singing, the swallows are dancing, and the water in the bridge is flying red
Scorching brilliance
☞ peach blossom blooms first when it's warm in spring ☜ who doesn't think it's beautiful ☜ unfortunately, it's backward when the wind blows ☜; red flakes with berry moss ☜
We can have a good time on the holiday when we have three colors of cookies
The first day of the holiday is ready for all kinds of snacks and plan good recipes, improve the rich version cookies, quick and delicious recipes, minor adjustments, and most importantly, listen to the instructions of the bake Kwai Tsun, when t... ...
After autumn
After the rain, the sky is long, the mountains are clear, and the unknown name appears at the beginning. On the river at night, like the hook moon, there is a sound of startling fish and throwing waves.
Canchunqu
☞ three or four voices of the disabled warbler in the Forbidden Garden ☜ late wind and late spring love ☜; nothing to do in the west of Japan under the shadow of the wall ☜; leisure walk on the Palace Flower alone ☜
Spring wind is not as good as you
In the beginning of February, when the spring wind blows ten li in Yangzhou Road, it's better to roll the bead curtain on the cardamom.
Spring outing
☞ mangrove trees, green mountains, slanting sun ☜ grass in changjiao, boundless green ☜; tourists, no matter how old they are in spring ☜ come and go between pavilions, step on flowers ☜
Baked prawn with cheese
On August 15, I took my husband to the market. Suddenly I saw a large prawn. My husband asked. Can I bake it? It's like a lobster. I said. It should be OK. Try it. I haven't done any lobster. Have a try. Be creative
Grapefruit tuna salad
Today's theme is salad. It can be said that grapefruit is a kind of appetizer with sour and sweet taste. Grapefruit is rich in vitamin C and a lot of antioxidant elements. What's more valuable is that grapefruit contains very low calories. Each ... ...
Slimming, beautifying and walking together
Continue to update the new book's menu today. It's beautiful to eat in this way. Let's start from here ~ ~ this recipe is excerpted from Yao Jie's new book eat in this way. It's healthy and beautiful for five minutes. It's time-saving, beautiful... ...
Refreshing temperament
Don't want to eat
Philippine grilled steak rice
In the Nanyang island country of Philippines, we often go to a private garden villa restaurant to have roast steak and beef tongue meal. As soon as I enter the door and say to the boss, linggua , he knows I want to have roast beef tongue meal. B... ...
