Chinese Food

Exotic food [tiramisu]

Cream zhixinsikang

Sikang is a British snack. It's easy and quick to make. It's very suitable for making afternoon tea or breakfast. This Sikang is especially fragrant and soft, with endless aftertaste~-

Brown sugar oatmeal biscuit

Recently, my baby saw the oatmeal biscuits made by Mrs. jamima in Peter Rabbit. He was always arguing for them. But he couldn't help it. He used Jun's prescription. The taste is really good. The key is that my baby likes eating them. Here's the ... ...

Brownie

The simplest soft European bread

The simplest bread. It has been modified many times. Self feeling should be more ideal and simple. Novices can almost guarantee a 100% success rate

Modified version of caterpillar

It's a snack for my son. I didn't expect that all men, women, old and young like it.

Rainbow chaff (no bake cake)

Simple, delicious, fun to make

Strawberry mousse

No oven, only refrigerator. It takes 5 to 6 hours to refrigerate

Puff with vanilla and cream

The authentic puff skin is crispy. The inside is fragrant, soft and smooth. It was squeezed into the inside before eating. But now many puffs are sold outside for convenience. They have been squeezed in advance. So when we buy the puff skin, it ... ...

Shuflei cheese cake

Down to earth, WeChat's official account, mummbake, has the latest and most popular baking recipes, creative recipes, detailed picture and text production tutorials. Among them, the micro community also has professional baking instructors to ans... ...

Italian macarone (no skin drying)

Italian macarone doesn't need cold skin. Its success rate is much higher. (the rest of the operation drawings will be supplemented tonight.) I didn't have to shoot yesterday. Today do the primary color without pigment. I find it lovely, too. But... ...

Tiramisu

Dou Guo wrote a recipe for the first time in such a long time ～

Light cheese

Scalding Qi wind

Demoulding is not easy. -

Matcha star cake

Small fresh flowers in spring ～

Cranberry biscuit

Cookies

Strawberry cake

Puff

Light cheesecake 6

One is a cake that can't resist the temptation of eating. The taste is moist and soft. Plus the sour and sweet cheese I feel like ^0^