Chinese Food

6-inch birthday cake mother's Day cake goddess cake

Congee with preserved egg and lean meat

-

Lazy cupcakes

Oatmeal ball

Oats are low-fat, belly wrapped, nutritious and tasty. The roasted oats are crispy and delicious. They are not afraid of being fat.

Salted duck egg, Cordyceps flower meat cake

I had a super delicious meal in the company. Please consult the chef. Go home and try it.

8

There is a very famous dish in Shandong cuisine. It's called Sai crab. It used to be a dish that was thought to be very difficult to make. Later, I found out that it was very simple. Mother's day. Eat with your mother. Make some dishes for the o... ...

Menglong chocolate crispy cake roll

The soft and fluffy cocoa sponge cake roll is wrapped with full-bodied faverna Heiqiao Xiangti cream. The surface layer is covered with crispy Menglong chocolate hazelnut jam. Every mouthful. Just listen to the crackle of the fork on the surface... ...

Potstickers

Blueberry Tarts

Kwai, delicious blueberry tart -

Whole wheat Handmade Bread

Handmade bread has a long process. If one step is wrong, one step is wrong. I have experienced many failures to summarize a formula that I am satisfied with. I like the waiting process. It is full of expectation.

Fried eggs with bitter melon

Balsam pear is a necessary dish for our family's table in summer. It's mother's day today. Dedicate this dish to mom. -

Pitabread's egg and vegetable pancakes

Pitabread is a middle eastern style baguette. It's a pasta with filling in the middle. In the days of studying abroad, when I have time, I think about eating some fresh and interesting food. So I made this healthy and low oil filled pancake with... ...

Simple and delicious pie ~ leek and egg pie

Mom has been back home recently. No one has made pies. I'm free today. I'll learn to do it at home. After many failures, it finally succeeded. -

6-inch mother's Day cake girl's cake birthday cake

Yesterday's mother's day. Just after class, I made a mother's Day cake for my mother. It's 6 inches. It's for 8 people.

Minced pork rolls with shallot

This is a failed variety. The toast is too dry to roll up and crack. With the deep understanding of bread baking, we know the secret of keeping bread soft and moist. That's soup seed. It is good for starch gelatinization to increase the water ab... ...

Fried egg with balsam pear

Eating balsam pear often can enhance the vitality of cortex and make skin tender and healthy. Using fresh balsam pear to pound juice or decoct soup is a good food therapy supplement for liver fire, red eyes, stomachache and damp heat dysentery. ... ...

Big burger

Hello. I'm yinghan. I have a friend who likes hamburgers very much. Every time I go out with her, I go to a hamburger restaurant in Sanlitun. The hamburger in that restaurant is super large. The important thing is that there are many flavors to ... ...

Pancakes with noodles

There's still some noodles left. But I don't want to eat noodles with soup. I just want some tasty ones. Then make a pancake.

Ordinary people's congee is delicious, appetizer, preserved egg and lean meat congee

In the hot summer, the light and delicious congee of preserved egg and lean meat nourishes your stomach, replenishes blood, nourishes your lungs, and nourishes your body_ O haha~

BTV warm taste reunion leek box

More chef recipes updated daily