I've brought my baby for two years, and now I can relax a little bit. I want to toss about the recipe. I want to have a simple first course.
Zebra pattern Qifeng. Beautiful pattern. Light cocoa flavor. Soft cake body. It's my favorite Qifeng cake. It's also very simple. It's OK to make a little change on the basis of Qifeng.
The taste of Banlan leaves is very fragrant. It's a light taste. It's very comfortable to smell. The color of the cake roll made by pressing juice is very small and fresh. It's green and green. It's not greasy at all. Some treasure can buy fresh... ...
The supermarket sees the special price of grouper. This quantity is Nine point nine Yuan. With a cheap heart, take it home to practice
[cherry juice effect] has the function of moistening the skin, and can eliminate skin acne and scars. Cherry is a kind of fruit with more vitamins, carotene and iron. It is very nutritious. It can effectively resist melanin production. Suitable ... ...
I wanted to make a lace cake for a long time. The stainless steel wok at home must stick to the bottom. It's the most convenient to use or not stick to the wok. So I decided to start with a Jiuyang light and extravagant style non stick wok while... ...
Uncooked food with cold dishes (^
Chen Chen's face is covered with spots. I can't believe it. I can't remember the spots on my face when I was a few years old. But I always think it shouldn't appear on the face of such a small child. I didn't get ready for it. At first, I didn't... ...
Grouper is of high nutritional value, rich in protein, vitamins and other nutrients. It is a kind of food fish with low fat and high protein.
I always like to eat the water melon cake in Korean cuisine. Today, there are only cucumbers in the refrigerator. I think it's almost the same. Let's try it. Baoya's evaluation is delicious and refreshing.
Chaos
Zebra cake is also called marble cake. It's a dessert from France. It's light and fluffy after baking. Different from the ordinary Qifeng cake. Zebra cake with cocoa powder. The method is the same as the ordinary Qifeng cake. But the entrance is... ...
A few pieces of fruit. A can of soda (airy, airless), salt soda, cold tea, boiled water and so on. With fruit, grapes are really only for you to see. Common watermelon, passion fruit, lemon, tangerine and pear are all very good.
I've been trying to lose weight recently. I want to eat salted egg yolk and bake something. I saw a bag of konjac in the refrigerator. So I had this magical idea. Kowtow
It's a good example to bake grouper with Scallion every time I go to taotaoju. Baking is one of the unique cooking methods of Cantonese cuisine. It is characterized by not adding a drop of water. In the process of heating, seasoning permeates in... ...
Hongqu rice has the functions of promoting blood circulation and removing blood stasis, strengthening the spleen and eliminating food, reducing blood pressure and fat, supplementing blood, etc. Red koji rice flour is a kind of natural pigment. I... ...
Although it's autumn, the temperature is still high. The biggest fear of making bread is the high temperature. The noodles start to ferment before they are ready. Today's toast is kneaded with water. It greatly reduces the kneading time. It is e... ...
It's a dish I learned in middle school. It took seven or eight years to cook it again