It's fried and fragrant. It's braised and delicious.
In the supermarket, I found that there are fish brisket on sale. I think of Baba fish that I ate in Hubei Province. This kind of food without fish head and tail is really good and cheap. It's quite affordable. Let's make fish brisket tonight.
I passed by the fish stall and chatted casually. It seemed like a good lunch to see the fish. Grape fish. It's rich in sweet and sour grape aroma. That's right. It's really with grape juice. To make this grape fish, we need a knife cutter, a dee... ...
The fish belly is low in fat, rich in protein and easy to digest. It's the right food for the old and the young. Beer is brewed from germinated barley. It is called liquid bread. The enzyme in beer can decompose the protein of meat and keep the ... ...
Steamed fish is my favorite way to make fish. I often eat all kinds of steamed fish. It's convenient to make a picture at home. You can see the freshness of the ingredients when you go out to find this dish. In general, I eat more sea fish for s... ...
This soup is also from the Bowen School of Luosheng hall. It also uses the remaining fish head and tail of the last steamed grass carp belly. One fish for two. When Mr. Luo introduced the soup, he said it was a Guangdong style soup. I haven't dr... ...
During the epidemic period, I really want to eat sauerkraut without setting up a restaurant.
Low cost meat dishes - only 13.5 yuan. For two. In addition, it's perfect with a green vegetable. Dinner
It's a summer Soup for toning, eliminating food, clearing intestines, reducing weight, diuresis and defecation. If you like cabbage and fish, you can try this simple soup at home. What's more, they cook healthier and healthier.