Chinese Food
All Recipes
Braised Spanish mackerel
It's delicious to replace Spanish mackerel with hairtail
Braised bean curd
Should belong to the series of stew - can be combined - onion block, cabbage block, pepper block, corn cob block...
Jade egg pimple soup
When I was a child, my poor mother was busy farming. She always gave us a bowl of pimple soup in the morning and evening when she didn't have time to steam the steamed bread. Ha ha, I miss you very much. I have to have this addiction today. What... ...
Thin snack baked sweet potato slices
Oil free food. First choice for slimming
[simple recipe for international students] baked rice with tomato and cheese
I am an international student studying in the UK. At present, I am studying all kinds of simple and easy to cook meals suitable for foreign students. The premise is to ensure taste and health. The materials and tools used in this dish are the mo... ...
Fried rice with shredded pork and fish
My mother is not at home. I don't want to go out to buy vegetables. What's in the fridge?
Stir fried bacon with garlic
It's autumn. It's time to eat bacon again. Let's have a plate of fried bacon with garlic first. The way of cutting garlic is more exquisite. First beat it and then cut it into segments with a slanting knife. This is a good way. Although bacon is... ...
Tea tree mushroom tomato and oxtail soup
It's getting cold. The northwest wind is blowing. A bowl of hot soup. Good feeling of happiness.
Roast French pork chop with tin foil
Learn from Wenyi about the alternative method of spareribs. That's good.
[Korean cuisine] - spicy tender tofu soup
It's tender, spicy and hot. As a standard food, this is an irresistible experience. Tender tofu soup perfectly combines these extreme experiences. If you don't drink it for a few days, you will miss the taste very much. I admit that the soup is ... ...
