Chinese Food
All Recipes
Braised chicken feet
Fengclaw is rich in glutamic acid, collagen and calcium. Eating more can not only soften blood vessels, but also has cosmetic effect. The dishes produced by various methods have different flavors and are very popular.
Six shrimps
Nutritious and healthy food ～
Quick fried lettuce
The taste of Kwai Shida is more delicious than the fresh salt of other soy sauce. This time, a fresh lettuce is fried. It's really fast food. And it's delicious.
Stewed spareribs with kidney beans and potatoes
Our cooking is very simple. There are few pure meat dishes. They are usually stewed in this way. They have meat and soup. It's good to eat.
Stir fried balsam pear
Eat balsam pear to clear fire in summer
Little fresh baby vegetable soup
Simple Kwai.
Stir fried conch slices in soy sauce
Thanks to douguo and Weishida. I have got two trial opportunities in more than one month since I first joined the platform. I will continue to work hard and learn to improve myself. -
Braised conch with Perilla peel
A small dish suitable for porridge in summer
Spicy shredded beef tenderloin
For the second time, I tried to install it in the bean and fruit. It's delicious and very happy. Today, I try to make a spicy shredded cabbage and Lamb Tenderloin that adults and children like. It's a very good experience. It's very fragrant and... ...
Stir fried lung with pepper
I always miss the taste of grandma making this dish. Now that my granddaughter is grown up, you are not here when you can make this dish.
You can also make a hamburger for breakfast in 10 minutes.
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