Chinese Food

Braised vegetable and chicken with mushroom

I envy my friends' cooking skills. They all laugh that I have no talent for cooking. So I learned to make it the simplest. I hope you can give me more opinions.

Cheese Pudding

It's not complicated at all. It's just that all kinds of raw materials are mixed and stirred evenly. But there are still some skills. It's necessary to add a little bit of warm milk into cheese. If you pour it in one time, it's sure to overflow ... ...

Spinach egg

Braised prawns in tomato sauce

I only put sugar in the stewed shrimp I used to make. It's delicious. But I made the stewed shrimp with ketchup. Those before have become clouds. In fact, the stewed shrimp is a simple banquet dish. Only sugar, raw soy sauce, ketchup, salt. Ther... ...

Hearty salad

This dish has been made in these outings. It can be emptied every time. So today's outing is no exception. In other greasy food, it's refreshing to have such a clean dish.

Malan tofu roll

There are three or two peach flowers outside the bamboo. The spring river warms the duck. Artemisia selengensis has short reed buds. It's when puffer fish want to go up. Spring returns to the earth. A hundred grass sprouts. All kinds of wild veg... ...

Pig liver and fungus soup

This soup has the effect of nourishing blood and Qi, promoting blood circulation and removing stasis. Because the soup is rich in iron, vitamin C, calcium, phosphorus and other minerals. The iron in the pig liver is easily absorbed by the human ... ...

Mixed lettuce with orange peel

Stir fried shredded lettuce

The taste of the same food is different with different knife methods. It's crisper than the cooking method I used before.

Potato salad

For the sudden hunger in the second half of the night. The first time. It's very easy. Ha ha. Let's have a try

Stir fried loin

Stewed bean curd and vermicelli with lemon and crucian

I like the fragrance of lemon and the sweetness of fish soup. So I have today's lemon, tofu, medlar, vermicelli pot. Haha. Although the name is very long, it's really delicious.

Stewed egg with milk

Small hand soup -- common dishes for babies to strengthen the spleen and nourish the stomach -- fried eggs with agaric and onion

Agaric, which is beneficial to the five internal organs, onion with broad intestines and stomach, can disperse the wind and cold, stimulate the secretion of stomach, intestine and digestive gland, increase appetite, promote the digestion of eggs... ...

Small tofu with chrysanthemum and scallop

There's always three fresh tofu here. Suddenly I want to eat chrysanthemum chrysanthemum tofu. There's only fresh Beiding at home. So I made this dish. Fresh and delicious. Try it. The so-called three delicacies are not limited to anything. Ther... ...

Pan fried Norwegian salmon in orange sauce

Last year, I ate salmon sashimi in Shinjuku tavern in Tokyo. I can still remember it. Tokyo merchants are too real. I didn't expect that there are so many sashimi in China. After a lot of sashimi is late, I feel like vomiting. Now I see the shad... ...

Steamed turbot

Egg with Chinese toon bud

I'd like to taste Chinese toon for a long time. I saw it yesterday when I bought vegetables. It's very special. It's spring. I like it...

Spaghetti with tomato sauce

This is the first time I've eaten spaghetti in a western restaurant before I made it myself. It feels like spaghetti is chewy. And I don't like it very much. So I didn't try it all the time, but I took part in the activities of sina food during ... ...

King's dish in golden sauce

I found that the leaves of this dish are very tender, so mix it here.