Chinese Food
All Recipes
Stir fried winter melon
Simple and delicious winter melon. It's very refreshing.
Green melon fish fillet sandwich cake
Nutritionists say that as a high-quality marine fish, Longley's fat contains unsaturated fatty acids. It has the effect of anti atherosclerosis. It is beneficial to prevent and treat cardiovascular and cerebrovascular diseases and enhance memory... ...
Winter melon
Winter melon tea can moisten the intestines
Stir fried mustard with cucumber
I bought this cucumber at home for several days. I don't know how to make it delicious. To be honest, cucumbers are not delicious this season. Thinking about it, I thought of putting some pickles in it. I don't know what it would be like
Fried melon slices with eggs (cucumber)
It's easier to fry cucumber with eggs than with eggs and tomatoes.
Winter melon
The taste of winter melon is fresh. It's also suitable for weight loss. It's a healthy food loved by all ages. But the taste of winter melon is light. Only the strong, mellow and full harmony of Jiale nongtangbao can make your family feel your s... ...
Pumpkin dumplings with baby cabbage
The dumplings and fillings for the baby don't have too much material. The baby is healthy.
Braised winter melon with preserved vegetables in Chaoshan
Chaoshan people like to cook with preserved Chaoshan vegetables and some ingredients. They often match with winter melon. Winter melon has a comprehensive nutritional value. It not only contains protein, but also most of the vitamins and mineral... ...
Winter melon soup
The winter melon soup is fresh and tender. It can clear away the heat and relieve the heat. It can diuresis and dehumidification.
Stir fried agaric with Chinese yam and green melon
This season's yam is the best. Hey hey, let's have a simple and easy to learn recipe to lose weight and improve your eyesight. Whoa, haha, it looks like.
Jiaozi stuffed with three fresh vegetables and melons
Thanksgiving today. Thank you parents. Give me life.
Tuna sushi
I received the canned tuna with cock logo from douguo.com by accident. I'm very happy. When it comes to tuna, I think of Japanese ingredients. I still like sushi the most. It's simple, nutritious, delicious and full. Why not eat it.
White gourd cup
By Liu Chunxiao
