Chinese Food

Cabbage pork bun

Fish flavored shredded pork in Xiaoyu's private kitchen

Home style silver carp recipe

Braised pig's feet with dried vegetables

Stir fried sausage with garlic

Yunnan style sausage cooking time - 60 minutes portion - about One point two Rice length. Divided into 9 sections of sausages fried with garlic. Cooking time - 10 minutes, serving size - 2 persons

Pepper, pig's feet, lotus root soup

When I was a child, my mother said, it's the warmest for me to drink pepper and pig's hoof soup in autumn and winter.

Xiaoxiang pig hand

The first time I ate this dish, my good friend took it to a Xiangtan restaurant. The most popular dish was this one. After I went home, I always wanted to challenge my reductive ability. No, so I had this homely version of Xiaoxiang pig hand. It... ...

We all love elbows with sauce

Ah ah. Lose weight of me. How pitiful.... I can only look around and smell it. The key is that I am happy and hungry. It seems that smell will make people fat. There's no reason. Look at pancakes and some happy food. I'm happy to do it. I think ... ...