Chinese Food
All Recipes
Shrimp and mushroom congee
Congee made of shrimp and mushroom. The taste of fresh mushroom will not be too strong. It will not cover the sweetness of shrimp. It's more refreshing, salty and fresh congee. Breakfast is very good.
Popular online tomato rice
The most homely rice can also be cooked in various ways after being carefully made by skillful women. Tomato rice should be one of the ways to eat. I put it on the list of lazy meals. It's really simple. Taste and nutrition are not discounted. T... ...
Korean red bean porridge
I've been watching Korean drama monsters these days. It's repeatedly mentioned red bean porridge. This porridge should be filled with tangyuan. It's very novel. As a standard food
Oatmeal with preserved vegetable and egg
Because I have to take care of two children early in the morning. I don't have time to take photos of the broken down steps. Recently, it's all oatmeal porridge. But oatmeal porridge is not paste. Glutinous rice is specially added to increase the taste.
Congee for nourishing blood and beauty
This is a five-color nourishing porridge composed of black beans, red beans, mung beans, red rice and job's tears. All five FU organs are taken into consideration. It can replenish qi, benefit blood, strengthen spleen, warm stomach, maintain met... ...
Pumpkin pancake
Today's breakfast makes pumpkin pancakes for children. It's served with a cup of soymilk. It's so delicious.
Congee with mung bean
Summer is coming. It's very hot. A bowl of fresh mung bean porridge can calm the fidgety mood, sweat and relieve the heat.
Spanish Seafood Rice
Famous seafood rice. You can't stop eating it. Now you can make it yourself at home. You can add whatever you like.
Indian grab rice
Challenge Indian hand grab rice. Try to make it in different ways. Fulinmen whole rice raw rice. Try to increase or decrease seasoning to feel its taste change. Try to change different rice Should. It can also have a more concise approach. And. ... ...
heart Mei Too soft
It's in the mouth. It's sweet in the heart Mei Li
Thai curry rice
Last time I went to Thailand and asked the local people about some special ingredients and methods, I learned this curry fried rice. In fact, the local people are the same as us. They add some vegetables according to their personal preferences. ... ...
Seafood Rice
Southeast Asian style seafood rice. In the process of making, the ingredients can be changed, the taste can be changed, and the same thing is the good mood when cooking. Unhappy people can't make good taste. If you think. This dish is really bea... ...
Braised water bamboo in oil
Water bamboo is the vegetable I came to Liuzhou. It tastes good. It's delicious to cook meat. It's also good to have a braised one.
Moon cake
This is the local characteristic moon cake in Inner Mongolia. It doesn't need to put the conversion syrup. It won't stick when mixing the noodles. And the finished product won't feel soft. It's very crisp but won't peel off. It's delicious. Many... ...
[cartoon ice skin moon cake (coconut milk yellow filling)] Super lazy ice skin
The ice skin basically uses the previous Daban recipe. The cream filling is changed into the filling of jialinlou cream moon cake which is transmitted from the Internet. The weight of - 40g can be 22. The weight of 50g can be 18
Black rice peanut red bean congee
It's school season now. All kinds of improvement and busyness in the morning. Fortunately, I have sharp tools. I'll make an appointment for porridge in the evening. I can enjoy it in the morning. Today, I use black rice, red beans and peanuts wi... ...
Purple potato and yam porridge
Purple sweet potato is rich in selenium and anthocyanin in addition to the nutritional components of common sweet potato. Anthocyanin has the function of prevention and treatment for more than 100 kinds of diseases. It is known as the seventh es... ...
