Chinese Valentine's day. It's a festival of love. In the evening, I went out to happy with my husband. So I made this favorite dish for my baby. It's sweet and sour. It's very good.
Chili sauce is made by myself. Add oil to chili powder and pepper powder.
I love salt and pepper. Kiwi shrimp tastes delicious with this.
Long time Kwai is still busy with supper. Many times, work is exhausted. So I can make two casual visits. It's bad for health after a long time. It's not nutritious and easy to get fat. Let's introduce a quick dinner collocation. It's simple and... ...
The story of the refrigerator clearing. A lot of dried prawns and some eels have been found. In fact, it's very suitable to stir fry the food and wine. And it's also good to make a topping like noodles and rice noodles.
I always like the crystal shrimp dumplings of Cantonese style. According to the recipe of bean and fruit, the crystal skin made several times has no elasticity, and the transparency is not good. There's no way to compare it with the hotel. Sudde... ...
Braised prawns look complicated. In fact, they are very simple. After fried prawns, pour a bowl of juice. Hurry to learn. Let's show our hands in the new year.
This is what I eat here. Children who grow up by the sea are rare to leave their hometown.
In summer, I prefer balsam pear for cooking. Stir fried. Chopped garlic. Cold mix. All kinds of ways to do one by one.