Marguerite has a very long scientific name - Miss Marguerite who lives in Stresa, Italy. It is said that a pastry maker fell in love with a miss. So he made this kind of dessert and took the name of this miss as the name of this French dessert. ... ...
Simple Opera Cake. 8 layers. Make it 3.8cm
Shanghai four seasons hotel chef Aileen Feng provides the recipe. -
Pineapple bag has always been a favorite of many people. The most important thing is the crisp pineapple skin. It's very important to make pineapple peel delicious. Its formula, humidity, baking temperature and wrapping technique. Let's talk abo... ...
Ha ha. I'll meet you as promised. It's updated in the early morning of Monday ~ ~ ~ although it's just stopped once, I haven't seen you for a long time. I didn't feel like I had been traveling for a week. What's the matter? Can you help me expla... ...
After making Cantonese lotus egg yolk moon cake, several friends left a message and continued to order. No, it was a snack. This time, they asked for ice skin moon cake. I find that I really need to respond. Is it more spiritual than the Bodhisa... ...
After a few years, I started makaron again. The more I did, the more aroused my interest. Macarone is really a very attractive dessert. It's worth trying again and again. Try different recipes, try the influence of different baking temperature o... ...
Tonight, I had a little drink. I listened to my friends talk for a while. It was two in a flash. Hurry up and update the blog - but I don't think there's anyone here in the middle of the night. Me too. Typing Side Sleepiness Whoo Whoo Wait a min... ...
In order to match the theme of spring and happiness, this Cupcake was made with light pink and peppermint green in cute color. It seems that the cupcake with complex appearance is not difficult to make. Just take out patience and use a few sugar... ...
1. Melt butter
I bought a bag of miscellaneous fruits (raisins, papayas, almonds, hazelnuts, etc.) before and forgot to eat it. Today, I used it to make miscellaneous fruit bread. It's made with a toaster. The steps are quite simple. The ingredients are adjust... ...
Hello, everyone. Some guy who left his blog for more than ten days has come back. Eleven a long vacation. I went back to my home. I believe that concentration is the essence. So I am going to summarize my feeling of going home in three words. I'... ...
It's mother's day in two days. Today's cake. I want to give it to two mothers. It's also the two most important women in my life - my mother and my father's mother - my grandma. In my 25 years of life, they gave me all their love. From the momen... ...
The most recent breakfast has always been scone + milk. In my opinion, Sikang is a very delicious and convenient snack. Moreover, the content of fat and sugar is lower than that of ordinary snacks. It's healthy enough (if you don't worry about b... ...
In this era of baking for all, the black forest cake is really something that doesn't need to be discussed - the name is enough. The method is simple enough. It's baked with fun. It hasn't been done ten times. It must have been done twice at a t... ...
It's going to be fun making this bread for the kids.