Chinese Food
Fried rice with shrimp and squid
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It specializes in all kinds of children who don't like eating
Cooking ingredients
Cooking Steps
Step1:Prepare the main ingredients. The rice is the best overnight. Stir fry it to make it clear. It's also elastic to ea
Step2:Cut garlic. Dice other ingredients for later use. (SQUID cut into circles. It looks better when fried)
Step3:Start the pot and burn the oil. Add a little more oil. Then the rice won't stick into small balls. Put the garlic and onion into it and saute it
Step4:Then stir fry the diced shrimps and squid in a circle. When the shrimps turn red, put the cucumber and carrot in and stir fry
Step5:Finally, put the rice that has been broken into the pot. Put a spoon of old soy sauce, a spoon of raw soy sauce, a little salt. Stir quickly and evenly, so that each rice can be stained with sauce and oil
Step6:Serve the fried rice on a plate. Sprinkle some green onion. Boil an egg and cut it in half. Decorate it
Cooking tips:Before frying the rice, first spread the rice with a spoon. Don't put the whole rice into the pot. It's hard to fry. Don't put too much salt in it. The old soy sauce has a salt taste. It's too salty to eat the shrimp and squid. I fried two small portions of these rice and ingredients. The seasoning and ingredients should be considered according to the situation. There are skills in making delicious dishes.
