Chinese Food
Stewed shrimp and crab
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Once upon a time, I loved eating crab casserole. But I thought there were too many bean paste in the store. It was salty and a little spicy. So I thought about this kind of shrimp and crab casserole which was basically not spicy but very fragrant at home.
Cooking ingredients
Cooking Steps
Step1:Take a picture of the ingredients (crabs are scalded with boiling water first, or they will not be good
Step2:All kinds of ingredients are changed into knives. Rice cakes are soaked in cold water. Pat beer and oil peppers.
Step3:Cut off the front end of the shrimp. Remove the sandbags. Cut the back with scissors. Remove the shrimp lines. Wash the crab. First lift the lid off. Then remove all the internal organs. Scoop a bowl of crab yellow with a spoon. Cut the body of the crab into two pieces. Cut off the sharp section of the crab foot.
Step4:The part of the crab cut. Dip in the flour.
Step5:When chopsticks are inserted into the oil pan, the temperature will be OK when there are many small bubbles immediately. Fried shrimp, potatoes, crab meat, crab shell in turn. It's very loud when I first get off the pot. It's almost ready to be fished out when it's quieter. If you want to fry rice cakes, you can't make water in advance.
Step6:After frying, I gathered a lot. I also fried a little rice cake. I want to try the taste.
Step7:Add oil in the pot. Stir fry ginger, garlic, star anise and cinnamon.
Step8:Add onion slices and stir fry until fragrant.
Step9:Add carrots and lettuce and stir fry evenly. Add oil, horseradish, soy sauce, soy sauce and sugar and stir fry evenly.
Step10:Add everything that was fried before. Stir evenly.
Step11:Add a can of beer. The water level is the same as the ingredients. If not, add boiling water. Then add in the rice cake that was made before. Mix well. Bring to a boil. Turn to medium low heat, cover and simmer for 510 minutes.
Step12:It's almost the same. Add celery and stir fry for about 1 minute.
Step13:Add the green and red pepper slices (remove the seeds). Stir well. Add pepper oil and pepper to the pan. A little vinegar. Finally, the mixing is completed.
Step14:It looks delicious.
Cooking tips:1. You can add a lot of side dishes. Stir fry them in the order of cooked. 2. Shrimp and crab are fried first. It's to make them mature quickly. The meat remains tender. Potatoes don't boil easily when they are fried. 3. I tried fried rice cake and boiled rice cake respectively. The fried rice cake is chewy. The boiled rice cake will be softer. 4. Originally, I wanted to beat eggs with crab roe. Finally, I poured them into the pot. Later, I forgot. You can try it. It's delicious. If you don't scoop out the crabmeat alone, it will be scattered and wasted. 5. This dish takes time, but it's very simple. Time is spent on preparation. The process of frying is very simple. To sum up, there are three steps - fried shrimp and crab, fried side dishes and cooked to taste. It's very simple. There are skills in making delicious dishes.
