I want to eat cold kelp all of a sudden. I can make it myself if I want to.
Step1:Kelp froth
Step2:Chop garlic and ginger. Add sugar, salt, chicken essence, soy sauce. Heat chili oil. Pour over.
Step3:Pour in the second step ingredients. Add two spoonfuls of cranberry sauce, half a bowl of vinegar, and one spoonful of dried mom. Finally, add the cut coriander and millet pepper. Drop a few drops of sesame oil. Mix well. The delicious and simple cold kelp is ready.
Cooking tips:You can choose to put more or less ingredients according to your own taste. There are skills in making delicious dishes.