Chinese Food
Chinese wolfberry fish soup
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Cooking ingredients
Cooking Steps
Step1:Clean the anchovies. Marinate with salt, ginger, cooking wine and acid for ten minute
Step2:Put the oil in the pot. Add the garlic and ginger and stir fry. Fry the marinated anchovies in the oil pot. Add some hot water. Add wolfberry. Cook for 30 minutes. Add salt and monosodium glutamate. Sprinkle with scallion.
Cooking tips:There are skills in making delicious dishes.
