Chinese Food
Braised noodles with bean curd
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This dish is made in hot pot. He dictated it. I wrote the recipe according to my memory. But it's authentic. But it's delicious. Haha. The food you can eat without hands is delicious.
Cooking ingredients
Cooking Steps
Step1:Hot oil. Add the star anise. Stir fry the flavor. Add the pork and stir fry the oil. Set aside.
Step2:Use the base oil. Put the beans into a pot and stir fry for about 3 minutes. Stir fry the beans until they are 6 mature. Put in the streaky pork. Add in the soy sauce, salt, onion and ginger. Stir fry until fragrant.
Step3:Add hot water. Level with the beans. Turn the heat down. Spread the noodles evenly on the beans. Cover the pot. Simmer for 3 minutes.
Step4:Open the lid of the pot. Turn it over. Let the noodles be evenly wrapped in the soup. Collect the juice over a small heat. Sprinkle the garlic powder when you are ready to leave the pot. Quickly turn it over a few times to get out of the pot.
Cooking tips:There are skills in making delicious dishes.
