Cooking Steps

1. 

   Step1:Wild vegetables must be cooked in boiling wate

2. 

   Step2:Soak in cold water again. Change the water several times in the middle of the process. Until the wild vegetables have no bitter taste, pull them out and squeeze out the water

3. 

   Step3:Dice pork. Cut more fa

4. 

   Step4:Put pasta sauce in the meat. Add oil. At least 10 tablespoons of oil. Because this wild vegetable is too oil-absorbing. It's not oily after putting so much oil

5. 

   Step5:Add the chopped wild vegetables. Chop in a green onion. Two pieces of ginger. Add salt and other seasonings

6. 

   Step6:Hair good fac

7. 

   Step7:Take the medicine, roll the skin, pack i

8. 

   Step8:Steamed in the pot. You can eat i

9. 

   Step9:Wild vegetables and baozi after cookin