Chinese Food
Portuguese egg tarts
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Custard tarts are very common desserts. People like to buy the ready-made custard tarts and make them easily at home.
Cooking ingredients
Cooking Steps
Step1:Prepare all the materials, weigh them, and put them in it. If it's too sweet, you can have less suga
Step2:Mix all the ingredients in a bowl and mix them well. Sugar and flour will form granules. Put them on a heat or a small fire and heat them to melt
Step3:Filter the egg tarts so they are delicate and delicious. Filter out some lumps
Step4:Pour the egg tarts into the skin of the egg tarts for seven minutes. Preheat for 10 minutes in the oven at 200 degrees. Heat up and down the middle layer of the oven at 200210 degrees for 20 minutes
Step5:It's delicious to bake egg tarts
Cooking tips:If it's not convenient to heat the egg tarts, you can also put them on the oven when it's preheated. Don't heat them to 200 in the oven and preheat them for 10 minutes. The cooking skill depends on the power of the oven at home.
