Chinese Food
Sweet and sour delicious fish flavored shredded pork
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Fish flavored shredded pork. Traditional dishes. Fish flavoring is homophonic. fish flavoring actually means aftertaste . The fragrance stays in the mouth for a long time. The taste is salty, fresh and slightly sweet. It's hard to forget. The aftertaste is left in the mouth. New year's day as a new year's dish. It's also a good choice.
Cooking ingredients
Cooking Steps
Step1:Sliced pork tenderloin, black fungus, winter bamboo shoot and carrot. Stir fried fish sauce with raw sauce, soy sauce, sugar, vinegar and starch.
Step2:Add cooking wine, salt, starch and chicken powder to the shredded mea
Step3:Mix well and marinate for ten minutes.
Step4:Heat the oil in the pot. Stir fry the shredded pork until it changes colo
Step5:Put in the side dishes. Stir fry for a while.
Step6:Add the fish flavored sauce. Take the sauce and put it out of the pot.
Step7:It's sweet and sour. It tastes very good.
Step8:Deliciou
Step9:Do i
Cooking tips:This dish is delicious because of the Jiale chicken powder. The taste is very good. There are skills in making delicious dishes.
