Chinese Food

Cooking Steps

1. 

   Step1:Agaric bubble ope

2. 

   Step2:Add some water and a little salt to the pot and bring to a boi

3. 

   Step3:Put in the fungus and cook i

4. 

   Step4:Pour out to cool for standb

5. 

   Step5:Chopped peppe

6. 

   Step6:Chopped coriande

7. 

   Step7:Then mix the sauce - soy sauce, vinegar, a little sugar, salt, chili oil, chicken essence (not put) and a little boiling water. Finally put the cut cilantro and pepper together. Mix and taste the taste. Add salt, salt and sugar lightly

8. 

   Step8:Mix the sauce and fungus evenly, and you can eat it

9. 

   Step9:Deliciou

10. 

    Step10:On the table. You can have two or three bowls of rice. It's very delicious. It would be great if I had no appetite or had one during the dog day