My husband's super delicious.

Step1:Clean the shrimps

Step2:Prepare minced ginger and garli

Step3:Seasoning water consumes oil to produce sugar sal

Step4:Make trouble with cold oil. Stir up the fragrance slowly with ginger and garlic

Step5:Put prawns in the skin. If you like to eat vermicelli, you can put the vermicelli in. The vermicelli will be ready in advance ~ put the seasoning in and you will be out of the pot
Cooking tips:You can put more garlic. Garlic is the soul of this dish. It's delicious to lick your fingers. It's less salt. It's good for cooking.