Coriander has a special fragrance, which is often used as the ornament and taste of dishes. It can be used in the treatment of low appetite, dyspepsia, cardiovascular disease and so on. It is because the special fragrance of coriander can remove fishy smell, improve taste, and increase appetite. At the same time, the rich dietary fiber in coriander can promote intestinal digestion, so as to achieve the purpose of strengthening stomach and eliminating food. This time, you can eat it with cilantro and pepper directly with lean meat. It's fresh and greasy. It's appetizing. Today, this dish is a little different from the usual way. It's added with sour pepper and more coriander. The taste is spicy. It has a special flavor unique to sour pepper and coriander. The whole taste is a new experience compared with the previous one-
Step1:Prepare the ingredients as shown in the figure
Step2:Cut the tenderloin into shreds.
Step3:Cut all ingredients for standby.
Step4:Put the meat in a large bowl. Add 1 scoop of soy sauce, 1 scoop of rice wine, 1 scoop of raw meal and 1 egg. Stir and marinate vigorously for 10 minutes. Eggs and meal can well lock the water in the meat. No firewoo
Step5:Add some oil to the pot. Stir fry ginger and garlic in a small heat. Add in sour pepper and stir well
Step6:Pour in the marinated shredded meat and stir fry for one minute. Add a spoonful of raw soy sauce to add color after discoloration. Then add pepper to improve the flavor.
Step7:Pour in the green and red peppers and stir fry them well
Step8:Add coriander and stir fry.
Step9:Add old soy sauce and white sugar, stir fry them evenly. The green and red peppers and cilantro should not be stir fried for too long. Otherwise, the color and taste will be affected
Step10:Add salt to taste at last.
Step11:Finished products
Step12:It's very tender and smooth. It has a unique fragrance. It's fresh and greasy.
Cooking tips:The shredded meat must be stir fried in a big fire. The speed is fast. The taste will be very tender. There are skills in making delicious dishes.