Cooking Steps

1. 

   Step1:Break up the eggs. Add salt, monosodium glutamate, cooking wine, chopped carrots, leek. Finally, add in the fried powder and stir well.

2. 

   Step2:Heat the oil until the smoke is slightly clear. Use a spoon to pour the mixed oyster paste into the pot one by one. When the color changes, take it out immediately. Finally, when the oil is slightly cool, pour it into the pot and fry it again.

3. 

   Step3:The oysters are fried..