Steamed scallops with minced garlic and vermicelli

scallops:8 fans:8 cooking wine:8 ginger:8 garlic:8 green pepper:8 red pepper:8 raw:8 steamed fish and soy sauce:8 oyster sauce:8 https://cp1.douguo.com/upload/caiku/f/f/9/yuan_ffe79a5fa485a66d9fd54c3769fa7a99.jpg

Steamed scallops with minced garlic and vermicelli

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Steamed scallops with minced garlic and vermicelli

Cooking Steps

  1. Step1:Scallops clean with a brus

  2. Step2:Cold water for vermicelli shall be soaked for half an hour in advance for standb

  3. Step3:Remove the dirt after the scallops are broken of

  4. Step4:Marinate the cleaned meat with cooking win

  5. Step5:When the vermicelli are ready, take out the cut section, about 45c

  6. Step6:Curl up and put it on the shel

  7. Step7:Put the marinated meat on the vermicell

  8. Step8:Chop garlic, heat oil in hot pot, add a little salt, stir fry garlic in low heat until golden brow

  9. Step9:Sprinkle fried garlic on the mea

  10. Step10:Sprinkle some red and green peppers for decoration, steam in the pot for about 10 minutes, and the fans will be transparent

  11. Step11:If you like to add ingredients, you can add another step, put oyster sauce in the pot, stir fry it with water, and pour it on the steamed scallops

Cooking tips:There are skills in making delicious dishes.

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How to cook Steamed scallops with minced garlic and vermicelli

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Steamed scallops with minced garlic and vermicelli recipes

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