This is a quick Kwai dish.
Step1:Remove the root of Flammulina velutipes, wash and drain. Put the prepared chopped peppers on the plat
Step2:Add water to the steamer, boil the Flammulina mushroom, put it in the steamer, steam for 5 minutes, and then drain the water from the plate
Step3:Cut the shallots and sprinkle them on the steamed peppers and pour some steamed fish and soy sauc
Step4:Just pour in hot oil at las
Cooking tips:The final hot oil must be burned until it is slightly smoky so as to stimulate the fresh flavor and taste.