Chinese Food
Stir fried snails
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The snail that my brother-in-law brought out from the countryside two days ago. He picked it himself. My family is afraid of spicy food. Old people and children dare to eat.
Cooking ingredients
Cooking Steps
Step1:This is the snail that I picked in the mountain stream. It has been put away for many days. It has been vomited clean. Then I put salt to wash i
Step2:Use pliers to clip off the tail of the snail and keep it for future us
Step3:Cut the scallion, garlic and ginger. The shape is up to you.
Step4:The pot has been drained, the oil has been put into it, and then it's heated, and then it's stir fried with snails
Step5:Add onion, garlic and ginge
Step6:A little sal
Step7:A small amount of soy sauce and vinegar. Red wine can also be put togethe
Step8:Suga
Step9:Add a little wate
Step10:Put the seasoning on and you will be out of the pot. It's a very simple home-made dish. Cook it at any time.
Cooking tips:There are skills in making delicious dishes.
