Spicy shredded pork

pork lean:300g green pepper:2 cilantro:moderate amount dry red pepper:8 onion:8 ginger:8 garlic:8 Sichuan Douban sauce:8 salt:8 raw:8 sugar:8 chicken essence:8 starch:8 https://cp1.douguo.com/upload/caiku/e/8/8/yuan_e8b1d4c039ca37236895e5ed63832d78.jpg

Spicy shredded pork

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Spicy shredded pork

Boss, serve rice.

Cooking Steps

  1. Step1:Shred pork. Add salt. Cooking wine. Chicken essence. Marinate with a little starch for 10 minutes. Put some oil into the pot. Smooth the shredded meat and control the oil.

  2. Step2:Shredded chili. Sliced cilantro. Chop onion, ginger and garlic.

  3. Step3:Put some oil into the pot. Stir fry with bean paste. Add in dried pepper in turn. Stir fry with onion and ginger. Add shredded pork and green peppers, soy sauce, sugar, chicken essence, stir fry with a little salt.

  4. Step4:Finally, add coriander and minced garlic. Stir well, and then you will be out of the pot.

Cooking tips:The shredded meat needs to be marinated. The salt should be moderate. The soy sauce is salty. There are skills in making delicious dishes.

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How to cook Spicy shredded pork

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Spicy shredded pork recipes

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