Chinese Food
Super simple strawberry egg tart
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The strawberry season is to eat strawberries in a different way. You should also make friends with strawberries. They are sour, sweet, soft, smooth, crispy, crisp, and all kinds of delicious tastes bloom between your lips and teeth.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Egg brea
Step3:Add suga
Step4:Add mil
Step5:Mix wel
Step6:Sift the tarts twic
Step7:Tarts are softened in advance at room temperature. Pour the mixed egg tarts into the skin of the tarts. Fill up to 8 point
Step8:Put in strawberrie
Step9:Preheat the oven 180 degrees up and down. The middle layer is about 20 minute
Step10:Crispy and swee
Step11:Strawberry flavo
Step12:If you like it, please pay attention to the collection. Welcome to print pictures and leave messages. Share the fun of delicious food together.
Cooking tips:The tarts are softened at room temperature in advance. They are crispy and delicious.
