Spring roll skin version leek box

leek:1 egg:2 shrimp skin:moderate amount oil:moderate amount salt:moderate amount spring roll skin:moderate amount fans:one https://cp1.douguo.com/upload/caiku/5/7/f/yuan_577ddf5c8deb5d71d391a3b89c1bbe7f.jpeg

Spring roll skin version leek box

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Spring roll skin version leek box

Making leek box with spring roll skin is simple, delicious and nutritious. It's delicious without frying-

Cooking Steps

  1. Step1:Prepare the spring roll skin (I made it myself) and buy it in the market and the supermarke

  2. Step2:Prepare leek, egg, shrimp and vermicell

  3. Step3:Egg

  4. Step4:Scrambled egg

  5. Step5:Fans bubble ope

  6. Step6:Rinsed shrimp ski

  7. Step7:Chopped lee

  8. Step8:Mix leek with some oi

  9. Step9:Add egg, vermicelli, shrimp skin and salt to tast

  10. Step10:Mix wel

  11. Step11:Take a piece of spring roll skin and add some leek and egg stuffing to wrap the spring roll sampl

  12. Step12:Fry the two sides of pancake till golden brow

  13. Step13:It's very convenient to use the electric cake stall and it doesn't need to put oil. It's delicious and healthy

  14. Step14:Finished produc

  15. Step15:Finished produc

Cooking tips:It's very delicious to fry a small amount of oil in a pan without an electric cake. It's good to cook.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spring roll skin version leek box

Chinese food recipes

Spring roll skin version leek box recipes

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