Chinese Food

Cooking Steps

1. 

   Step1:Wash cucumber with 2 chopsticks against the bottom.

2. 

   Step2:Cut vertically. Don't worry about cutting if you have chopsticks against you. The smaller the space between cuts, the longer the cucumber will stretch.

3. 

   Step3:Turn over and cut at a 45 degree angle.

4. 

   Step4:Cut it as shown in the figure.

5. 

   Step5:Put salt on the plate and marinate it for a while.

6. 

   Step6:Poured soup.

7. 

   Step7:Cut the garlic.

8. 

   Step8:Add soy sauce, rice vinegar, sesame oil and sugar to taste.

9. 

   Step9:Pour the juice into the cucumber.

10. 

    Step10:Put a spoonful of chopped pepper sauce on it.

11. 

    Step11:Sprinkle some cilantro. When eating, cut the cucumber into small pieces and mix them with the sauce.

12. 

    Step12:Finished product drawin

13. 

    Step13:Finished product drawin