A crisp appetizer. -
Step1:Wash cucumber with 2 chopsticks against the bottom.
Step2:Cut vertically. Don't worry about cutting if you have chopsticks against you. The smaller the space between cuts, the longer the cucumber will stretch.
Step3:Turn over and cut at a 45 degree angle.
Step4:Cut it as shown in the figure.
Step5:Put salt on the plate and marinate it for a while.
Step6:Poured soup.
Step7:Cut the garlic.
Step8:Add soy sauce, rice vinegar, sesame oil and sugar to taste.
Step9:Pour the juice into the cucumber.
Step10:Put a spoonful of chopped pepper sauce on it.
Step11:Sprinkle some cilantro. When eating, cut the cucumber into small pieces and mix them with the sauce.
Step12:Finished product drawin
Step13:Finished product drawin
Cooking tips:There are skills in making delicious dishes.