Golden corn cake

white face:50g corn flour:50g sugar:moderate amount yeast:2g egg:2 milk:50g oil:moderate amount https://cp1.douguo.com/upload/caiku/0/4/4/yuan_042b4283195fb02d64a0717d75e20214.jpg

Golden corn cake

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Golden corn cake

Cooking Steps

  1. Step1:Beat up the eggs. Put the yeast in the white flour and corn flour. Mix the two kinds of flour and put them into the egg mixtur

  2. Step2:Add accessories in turn. Sugar can be added or subtracted according to personal taste. I'd like to eat sweet ones. So I put a lot of them. Milk can also be replaced by other flavors. I've also made it with walnut dew. It's delicious. I don't want sweet ones. It can also be made into salty ones

  3. Step3:Half an hour after mixing the batte

  4. Step4:Open fire and make a pan. Put some oil in it. Use a small fire to make it golden on both sides and then it will be out of the pan.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Golden corn cake

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Golden corn cake recipes

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