Chinese Food
Stir fried bean
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Cooking ingredients
Cooking Steps
Step1:Wash the beans and fold them into small pieces. Chop the garlic. Chop the chives for us
Step2:Put water in the wok, boil the beans, put them in and cook them. Take them out for use
Step3:Put the right amount of oil in the wok (no need to heat it), put the chopped garlic into the wok and stir fry it in a small heat. Then put the Douchi into the wok and stir fry it in a high heat. Finally, put the boiled peas into the wok and stir fry for several minutes in a high heat. Add the right amount of oyster sauce and sugar and stir fry it. When the seasoning is stir fried, the wok will come out. Sprinkle some chives on it.
Cooking tips:The Douchi and oyster sauce in this dish are salty. If the taste is not very heavy, salt is not allowed. This dish doesn't look very good. But it tastes good. There are skills in making delicious dishes.
