Chinese Food
Shrimp with pepper and salt skin
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Cooking ingredients
Cooking Steps
Step1:Clean the shrimps and drain the water.
Step2:Oil eight is ripe. Stir fry for 5 minutes. Fry until the shrimps are ripe. The fragrance overflows.
Step3:The seasoning is ready.
Step4:Stir fry the prawns and fish out.
Step5:Stir fry the seasoning until it smells good.
Step6:Add prawns and stir fry. Heat and sprinkle with salt and pepper. Stir evenly.
Step7:Delicious skin shrimp out of the pot
Cooking tips:When eating prawns, head off. Insert chopsticks into the tail. Turn over the shell. You can enjoy the whole prawn meat and cooking.
