Small meal with sausage and Breakfast bag

high gluten flour:300g yeast:3g milk:180g sugar:30g oil:40g egg liquid:2 sesame:moderate amount intestines:moderate amount salt:3g https://cp1.douguo.com/upload/caiku/e/e/9/yuan_eead55afff50734662d0a87692b9d259.jpeg

Small meal with sausage and Breakfast bag

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Small meal with sausage and Breakfast bag

I like to cook delicious food. I prefer to watch others eat my delicious food

Cooking Steps

  1. Step1:Flour, oil, yeast, sugar, milk and salt are kneaded in the bread machin

  2. Step2:Knead evenl

  3. Step3:Place and ferment as shown in the figur

  4. Step4:Shar

  5. Step5:Take out the intestine

  6. Step6:Wrap it u

  7. Step7:Put it in the preheated oven for secondary fermentation. I put a little hot water. Increase the humidity

  8. Step8:Ferment it ou

  9. Step9:Brush egg liqui

  10. Step10:Sprinkle sesame seed

  11. Step11:Go to the oven. I'm going to bake for 25 minutes at 200 degrees. Turn to go up and down for 100 degrees and 15 minutes. It depends on the temperature of my oven

  12. Step12:Bake

  13. Step13:Soft and deliciou

  14. Step14:Eat wel

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Small meal with sausage and Breakfast bag

Chinese food recipes

Small meal with sausage and Breakfast bag recipes

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