Cooking Steps

1. 

   Step1:preparation.

2. 

   Step2:1. Boil the minced meat first. Spread the minced meat. Remove it and drain it. Add the flour into the soy sauce and stir. Add the sugar, salt and monosodium glutamate. Add the soy sauce and stir well.

3. 

   Step3:2. Heat the oil pan with a little oil. Pass garlic, pepper and pepper through the oil pan and drain them out. It's oil.

4. 

   Step4:3. Chop mushrooms. In the oil pot, pour in the mixed juice, boil for a while, add mushrooms, stir fry, add a little water, stir fry evenly, and then out of the po

5. 

   Step5:4. After the pot is cleaned, add a little oil, onion and remaining garlic, stir fry to taste. Add minced meat, stir fry to dry. Then add the freshly boiled dough sauce. Add two spoonfuls of old Ganma. Stir fry. Add a little water. Stir fry a little and then the pot will be out.

6. 

   Step6:At the same time, the pan next to me is already cooking noodles.

7. 

   Step7:Production. It tastes like ready-made fried sauce. It's healthy.