In this period, elder martial brother 2 was so delicate and expensive. My family used to eat meat, braised pork, barbecue. Now I can only eat diced meat and stuff my teeth. But anyway, I also eat meat -

Step1:1. Cut the chives into two parts. One part is green. The other is spar

Step2:Wash and dice 2 cowpea

Step3:3 make a pot of boiling water and add a small spoon of sal

Step4:Put the boiled cowpeas into the boiling water until the color changes and the flavor of the bean is bor

Step5:5 overcooled cowpeas with good wate

Step6:6. Drain the cowpeas with good wate

Step7:Cut pork into dices with a knif

Step8:8. Put the diced meat into a small bowl and add some cooking wine to remove the smel

Step9:9 then add some soy sauce to improve the tast

Step10:10 add a little salt to tast

Step11:Mix with chopsticks and marinate to tast

Step12:12 plum dried vegetables with hot wate

Step13:13. Wash the pickled dried vegetables with clear water, or there will be sediment

Step14:14. Rinse the dried vegetables and knead them for wate

Step15:Pour in oil and heat up the oil, then add in the scallion and marinated diced meat

Step16:16 stir fry quickly until the oil is out and the fragrance is ou

Step17:17 diced meat and chopped green onion stir fry to taste and then pour into cowpe

Step18:18 still stir fry cowpeas and diced meat evenl

Step19:19 stir fry diced meat and cowpeas evenly, then pour in some cooking win

Step20:20 then add some soy sauce to improve the tast

Step21:21 coat cowpeas and diced meat evenly with cooking wine and soy sauc

Step22:21. Stir fry the dried vegetables with wate

Step23:23 then sprinkle with sugar and salt to tast

Step24:24. Pour in clear water that is equal to the dishes in the pot. After boiling, turn to a small fire and stew to make the dried vegetables absorb the taste of the dishes in the soup and immerse them in the dried vegetables

Step25:25 when the soup is close, it can be pressed into the mashed garlic

Step26:26 use a shovel and mix well to get out of the po

Step27:27 scoop a bowl of grains and rice as the botto

Step28:28. Pour the dried plum and five flower cowpea vegetables on the rice together with the soup, and then sprinkle the chopped green onion for decoration, and then you can eat them

Step29:29. A finished product with a picture of delicious dried vegetables and five flower cowpea rice is ready. Come and eat it
Cooking tips:In the end, we don't need to dry the soup when making this dish, because the rice with soup will be better to eat and have skills in cooking.