Cooking Steps

1. 

   Step1:Wash the shrimps and cut off the shrimps' whiskers and lines. Cut the back. Marinate with a little cooking wine for a whil

2. 

   Step2:Sliced ginger and scallion for spar

3. 

   Step3:Pan fry prawns in hot oil until golde

4. 

   Step4:Pan fry the other side to golde

5. 

   Step5:Stir fry onion and ginger with a little ketchup for a whil

6. 

   Step6:Add a small amount of beer and continue to stir fry for two minutes. Add some salt and sugar. Stir fry until it tastes good. Finally, add a little sesame oil to get out of the pot

7. 

   Step7:Perfect dish. Sprinkle with white sesame and chives. Enjoy the delicious foo