Fried chicken with potatoes

Sanhuang chicken:1000g oil:moderate amount sugar:2 scoops garlic:4 fruit:1 octagon:4 fragrant leaves:2 pieces cinnamon:1 block raw:2 scoops veteran:moderate amount salt:moderate amount dried pepper:2 ginger:1 block Amomum:2 potatoes:2 https://cp1.douguo.com/upload/caiku/e/d/4/yuan_edddfca023427221e993d2e2704a8eb4.jpg

Fried chicken with potatoes

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Fried chicken with potatoes

The cure effect of delicious food is self-evident. The delicious chicken pieces with potatoes and rice all need to eat one more bowl. -

Cooking Steps

  1. Step1:Soak chicken pieces in water. Soak them in bloo

  2. Step2:Prepare onion, ginger, anise, cinnamon and other material

  3. Step3:Put oil in the pot. Add two spoonfuls of sugar and stir fry

  4. Step4:Stir fried into brown suga

  5. Step5:Stir fry chicken piece

  6. Step6:Add seasoning with raw soy sauce. Continue to stir fry with old soy sauc

  7. Step7:Stir fry for about three minutes. Add in all kinds of seasonings and mix well. Then add some water. Cover and simmer

  8. Step8:When cooking, open it to see the state of the chicke

  9. Step9:When the chicken is about to be cooked, put in the potato, stew, stir fr

  10. Step10:Add some salt to the pot as the case may be

  11. Step11:Maturity ma

  12. Step12:Finished product drawin

Cooking tips:1. Seasoning can be increased or decreased according to personal taste. 2. There are skills in changing potatoes for konjac and making delicious dishes.

Chinese cuisine

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How to cook Fried chicken with potatoes

Chinese food recipes

Fried chicken with potatoes recipes

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