Hubeiouyuanzi

pork filling:moderate amount lotus root:half shallot:one ginger:section raw:half spoon salt:moderate amount cooking wine:a little bit egg:one flour:a few sugar:a little https://cp1.douguo.com/upload/caiku/2/c/1/yuan_2cba8459550819036fbe35f6996f7a91.jpeg

Hubeiouyuanzi

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Hubeiouyuanzi

Cooking Steps

  1. Step1:Wash the ingredients and get ready.

  2. Step2:You can also chop lotus roots with a knife.

  3. Step3:Put meat, lotus root, onion, ginger, egg in a bow

  4. Step4:Add some salt, sugar (a little bit), soy sauce, cooking wine, white pepper and flour (a little bit more) and stir them together. Pan fry them with a spoon

  5. Step5:If you want to save fuel. If you have less oil, use a spoon to make less filling every time

  6. Step6:It's delicious and crisp

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hubeiouyuanzi

Chinese food recipes

Hubeiouyuanzi recipes

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