[custard pudding] dessert with happiness recipe-Chinese Food-best chinese food recipes-cooking food

[custard pudding] dessert with happiness

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It's a common fault for women to forget the pain after the scar. It's generally reflected in two aspects - one is love, the other is to have children. No woman doesn't pursue love. Even if she has been hurt more, she also hopes to have an emotional belonging. She cries and continues to look for it. Always want to ask people who love me and I love why is not the same person? Hurt by the one you love. Hurt the one who loves you at the same time. Know what type of man is suitable for you, and always be confused by the type you like. It will take years to get married willingly. Marry a man and have a child. Eliminate all kinds of factors - love beauty, fear pain, pursue career After all, a woman's motherhood is still her nature. She always wants to have children at a certain time. Even if it's just a flash. It's said that pregnant women are the most beautiful. This must be a man's excuse for comforting women. What's the beauty of puffy faces, deformed bodies and shambling bodies? Women don't care whether they are beautiful or not. Because the baby and

Cooking ingredients

egg:2

milk:250ML

sugar:40g

Cooking Steps

Step1:Add sugar to the milk. Heat the milk in water and stir until the sugar melts.

Step2:When the milk is cooled to normal temperature, add the egg into the milk liquid. Stir it evenly to make the pudding liquid.

Step3:Pass the pudding through the sieve twice. The baked pudding will be finer and smoother.

Step4:Put the sifted pudding into a container and let it stand for 10 minutes. Add hot water to the baking pan. Preheat the oven 160 degrees in advance. Put it into the baking pan and bake for about 40 minutes.