Chinese Food
Dutch Muffins
(160694 views)
I've been craving cakes for two days, but I'm not sure what's out there. Let's make it by myself. It's easy to learn how to make it. It's fragrant in the room. Today, it's not enough for four people.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredient
Step2:Put 4 eggs in the bow
Step3:Put in 240g milk and mix wel
Step4:Sift in flou
Step5:Stir evenl
Step6:After mixing evenly, let it stand for a while to eliminate bubble
Step7:Microwave butter in baking pa
Step8:Liqui
Step9:Sift in batte
Step10:Put it in the oven at 200 ℃ for 20-25 minutes. It's like 10 minutes. Look at the cake and it's a little bit of a drum. Smell the smell of the cake. You're in a good mood
Step11:Finished products come ou
Step12:Put on the fruit and sift in the sugar powde
Step13:Look, it's beautifu
Step14:I like it so much that I can't compare i
Step15:Close u
Step16:I'm not willing to take photos from all angles
Step17:A perfect day with strawberry milkshake, saffron water and Breakfas
Step18:Another good moment to kee
Step19:Reasonable nutrition matchin
Step20:Take a quick bite. The taste is delicate, the taste is fragrant, and the aftertaste is endless Ten thousand words are omitted her
Cooking tips:The whole process is very simple, and the ingredients are rich and clean. It's highly recommended that you do it at home in the last 5 minutes and watch the oven and don't paste it. You can match the fruits on it and make dishes at will.
