Chinese Food
Kung pao chicken
(76921 views)
Cooking ingredients
Cooking Steps
Step1:Let's have a family photo first. Cut the dice for standby. Use cooking wine starch to grab the muscle for use.
Step2:Stir fry the chicken with the oil of fried peanuts, and then pour it out for use.
Step3:Stir fry onion, ginger, carrot, cucumber and green pepper.
Step4:Finally put the fried chicken into the pot. Add the starch sauce (soy sauce, salt, sugar, vinegar, starch, water
Step5:Get out of the pot. Eat it. If the baby is small, he can fry the peanuts and smash them.
Cooking tips:Because it's for babies, all diced ones are very small. Onions and ginger are very easy to pick out. Sour and sweet taste without pepper. There are skills in making delicious dishes.
