Chinese Food
Braised sea bass
(161107 views)
Cooking ingredients
Cooking Steps
Step1:Sea bass marinated in cooking wine and salt for two hour
Step2:Flour on both side
Step3:Heat the oil in the pot. Shake off the excess flour. Fry until both sides are golden. Remove
Step4:In another oil pan. Stir fry the onion and ginger for one minute. Add the fried fish
Step5:Pour in the prepared seasoning. Fire for two minutes, then change to medium and small fir
Cooking tips:There are skills in making delicious dishes.
