Chinese Food

Cooking Steps

1. 

   Step1:1 clean the yellow croaker and marinate it for 30 minutes.

2. 

   Step2:Cut up the onion, ginger and garlic.

3. 

   Step3:3 pot into the oil. 70% heat. Next into the yellow croaker fry.

4. 

   Step4:4 fry until both sides are golden.

5. 

   Step5:Leave the oil in 5 pots. Add onion, ginger and garlic. Stir fry the star anise.

6. 

   Step6:6 put the yellow croaker into the pot. Add in the old soy sauce, white sugar, cooking wine, red oil bean paste. Add water and heat to boil.

7. 

   Step7:Turn the heat to simmer for 30 minutes. Add salt and chicken essence.

8. 

   Step8:At last, heat the fire to collect the juice. Put it on the pan and sprinkle with chopped green onion

9. 

   Step9:9 finished product